Cocktail Corner

Click on an ingredients that we carry to purchase.

Pumpkin Beer Cocktail

Rim pint glass with cinnamon sugar

Pumpkin Beer Cocktail

Pour 1oz Sailor Jerry Spiced Rum into glass

Pour 12oz Shipyard Pumpkinhead Beer into glass

Sprinkle nutmeg onto head of beer

Drink and Enjoy!!

 

 

Salty Dog

4 oz grapefruit juice

2 oz gin

Salt for rimming

Cut lemon

 

Rub rim of Old-fashioned glass or 8 oz wine glass with lemon, then spin in salt. Add ice, gin and grapefuit juice and stir gently to mix.

 

Watermelon Cocktail

3/4  cup of watermelon chunks, seeds removed
1 shot rum
1 lime
3-4 mint sprigs
2 splendas
5-7 ice cubes

Start by slicing your lime in half. Cut one half into wedges and place them in a cocktail shaker. Squeeze the juice from the other half. Add in the mint and the splenda's (or sugar if you prefer and don't care about counting calories). Bruise with a muddler or an ice tea spoon. Shake and set aside. In a blender combine the watermelon chunks, ice, and rum. Once you're finished, put the lime mixture into a large glass and top with the watermelon blend. Stir and enjoy!

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Cranberry Frozen Margarita

1 1/2 oz. Jose Cuervo Especial Gold
1 oz. Rose's lime juice
1 1/2 oz. triple sec
1 1 1/2 oz. sweet and sour mix
2 oz. cranberry juice
1 1/2 oz. triple sec
1 1/2 oz. sweet and sour mix

 

Add all ingredients into a blender with ice, blend until smooth.

Strawberry Fizz

3 fresh strawberry's sliced up
2 shots Hayman's Old Tom Gin
1 shot freshly squeezed lemon juice      
1/2 shot monin pures cane syrup
Club soda

Muddle strawberries in base of shaker. Add other ingredients apart from club soda, shake with ice and fine strain into a chilled glass. Top the glass with club soda and garnish the rim with a strawberry.
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